We’re often too critical of ourselves, but who can find fault with candy? This simple recipe reminds us that something as delicious as this chocolate, peanut butter, honey nut bark doesn’t have to look perfect to be so scrumptious and flawlessly fantastic.
INGREDIENTS:
1/4 cup of almonds
1/4 cup of walnuts
1/4 cup of cashews
2 tablespoons of honey
1 tablespoon of peanut butter
1/4+ cup of chocolate chips
INSTRUCTIONS:
Lightly toast all of the nuts on medium heat. Option to add salt
Add the honey and peanut butter, coating the nuts, stirring so the honey doesn’t burn
Place the nut/honey mixture on a piece of parchment paper
Melt the chocolate chips in the microwave (30-second intervals)
When it’s smooth enough, spread the chocolate over the nut mixture.
Place in refrigerator or freezer for 10 minutes
Eat as much as you like!